Badam Uyghur Cuisine Menu

Traditional flaky pastry filled with seasoned beef and onions

Fresh oven-baked bread

Cucumber salad with garlic dressing

Bean starch with special dressing

Yellow noodles with special dressing

Peppers, tomatoes, and onions

Homemade yogurt with walnuts, raisins, and honey

Marinated style lamb kebab

Hand-pulled noodles with stir-fried veggies and beef

Hand-pulled noodles with spicy chicken, potatoes, and peppers

Hand-pulled noodles with stir-fried red chilli pepper and beef

Dry fried noodles with veggies and beef

Finely cut stir-fried noodles with veggies and beef

Traditional braised rice cooked with carrot, onion, and beef

Stir-fried chicken with rice noodles

White steamed rice

Extra flat noodle

2-3 people. Spicy stir-fried chicken pieces, potato, and peppers, served with noodles

Stir-fried beef with cumin and pepper

Stir-fried lamb with cumin and pepper

Stir-fried diced chicken with pepper

Stir-fried chicken with flat noodles

Lamb shank with lamb broth, naan, and a naan cube

Stir-fried beef with yellow noodles

Stir-fried beef with naan cubes

Stir-fried vegetables with fungus

Stir-fried tofu in spicy house dressing

Stir-fried potatoes with pepper

Pot